Tatt På Fersken
Belgian Witbier with Peach, Vanilla, and Lactose
A Belgian witbier brewed with peach, vanilla, and lactose, in addition to the more traditional ingredients of wheat, flaked wheat, flaked oats, torrified wheat, belgian yeast, chamomile, orange peel, and coriander. An Imperial wit with a punch!
This beer has also taken over for the 4.7% edition that we have fazed out.
water, barley, flaked wheat, wheat, flaked oats, torrified wheat, peach, vanilla, lactose, chamomile, orange peel, coriander, yeast, and peach aroma